Gio Dinner Menu Option One
$28.95 per guest. Plus tax and service charge. Prices subject to change.
Salads (choice of one)
Field greens with oven roasted tomatoes and shallot vinaigrette
Caesar Salad with parmesan croutons and anchovies
Entrées (choice of three)
Salmon
Honey-Balsamic Glazed, with fingerling potatoes, celery and pancetta
Risotto
Risotto of seasonal vegetables
Sauteed Chicken Breast
With prosciutto, reggiano mashed potatoes, wild mushrooms, and rosemary sauce
Butternut Squash Ravioli
With sage, walnuts, and brown butter
Mezzaluna
Of lobster and scallops, with a light lobster cream sauce
Maccheroni
With veal bolognese
Desserts (choice of two)
Tiramisu
Chocolate Covered Grapes with Raspberry Sauce
Vanilla Panna Cotta with Berry Compote
Menu includes: Soft Drinks, Hot Tea and Coffee Service
Extras
$50.00 room charge if the event is 25 guests or below
$150.00 deposit will secure the room for your event